9 or 10 teaspoons of sugar,
3 cups starch,
essentially vanilla,
2 cups flour,
1/2 cup powdered sugar.
Preparation:
In an abundant bowl, beat butter or soft margarine with powdered sugar and normal sugar. Add brought Slowly niseshtene and of trazojme yet to become homogeneous. Take in the essence of vanilla and add the flour little by little until you create a brum bute.Nuk used too much flour, as we create difficulties in giving shape but also in taste.
Put the strengthened in the refrigerator for at least 40 minuta.E take part and rotating part on the table, we give the stick form thick as the thumb, and we expect the diagonal (note those who binge eat so once ). With the help of fork, above the visa do so delicate. Once you finish all the dough so, put the pan on the paper bakery and bake in hot oven to 160A ° for about 25-30 minutes, however, until the bottom have gotten a little color, but the above should be white. Let them invite before you remove the casserole discretion, sperkatini with powdered sugar
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